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are sacrificed, the birds must be brought chambers. No added water means no kitchen. Whole Smart Chickens are even to an internal temperature below 40ºF soggy, flavorless chicken. Seasonings and trussed with giblets removed for added as quickly as possible. The industry marinades permeate the meat, which is convenience. You save time that would standard is to submerge the chickens in never waterlogged or rubbery, and the normally be spent trimming and, because a chlorinated water bath. In addition to skin crisps to perfection when roasted. commodity chicken is priced by the the potential to share pathogens in the pound, you don’t pay for any waste. large amounts of water during the QUALITY & CONVENIENCE quality you can trust, and chicken that’s process, adversely affecting the texture Smart Chicken products are also hand raised the right way, looks and smells and flavor of the chicken once cooked. trimmed by skilled personnel. This means fresh in the package, and tastes great. Smart Chicken uses a USDA verified that, when you buy Smart Chicken, you It’s the best value for consumers seeking 100% pure air chilling process, which get useable chicken that’s ready to cook— responsibly raised chicken that’s moist moves the birds through a series of chill no extra fuss and no extra mess in your and delicious every time. communal tubs, chickens also absorb With Smart Chicken, you get consistent Café Tecumseh 57